It is the maple syrup for the true gourmet. Complex and deeply flavorful, this Escuminac maple syrup is made from twice- filtered sap, and left to mellow until the flavors and velvety texture are just right. The lovely glass bottle is worthy of any fine scotch, and displays the syrup to perfection. This maple syrup is harvested and bottled at the maple farm. No blend, no additives. It is gluten-free and vegan.

The hundred-year-old sugar bush stands in Escuminac in the Chaleur Bay region of Québec, Canada in the foothills of the Appalachian Mountains. Swept by sea air from the nearby Gulf of St. Lawrence – less than 3 km from the hillside sugar bush – this terroir enjoys a unique climate, ideal for the production of maple syrup. The area was already being used by Native Americans long before the arrival of the first Europeans. In fact, “Escuminac” means “place of encounter between humans and nature” in the Mi’gmaq language.

The sweet and velvety taste of Escuminac maple syrup will bring you to the springtime sugar cabin, nestled in the beautiful boreal forest.


∙100% Pure Canadian maple syrup (Grade A), Michelin Guide’s TOP RATED 3 STAR AWARD

∙Gluten free and vegan, 100% certified USDA Organic, Canada Organic NO additives, NO preservatives, NO artificial flavours. An absolute unforgettable taste!
∙ Brilliantly designed modern glass bottle.
∙ A great gift idea for friends and family. Give the gift of maple syrup for birthdays,
anniversaries, weddings and Christmas.


Award Winning Escuminac Maple Syrup. Unblended, single forest. Be transported to the Canadian springtime sugar cabin, nestled in the beautiful boreal forest.